Food Truck Cookbook: 200 Mouthwatering Street Food Recipes to Create the Perfect Menu for Food Truck Business Owners by Tony Byrde
English | 2021 Non-Fiction > Food & Drink| ePUB | 55 MB
The food truck business has a lot of competition that can be hard to keep up with.
How do you compete with food trucks popping up all over the city serving delicious street food of all varieties?
You’re tired of losing business and revenue to your competition down the street and don’t know what to do.
We have the answer you’ve been searching for!
You have to go back to the basics. Improve your food truck’s menu and watch your competition fade away as more and more customers come to your business.
By introducing new mouthwatering items to your food truck menu, you will blow your competition right out of the water. The recipes in this book are perfect for foodies of all types and are easy to eat while walking around.